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. >> uh-huh. >> the economy is not helping at all and they have hung in there, amazing people. >> and made some issues helping with aids research and that? >> oh, yeah. >> and we support them. >> yeah, and i think it's great that you come back. a lot of people say i'll see you but you come back. >> we have a lost friends here. >> and you performed at berkeley. that is great. anyway, i hope you always come back. >> thank you. >> you know when you're in up to, you have a seat at this table. >> always. >> thank you, susan. >> the book is called "after annie," thinly veiled on him, but it's not exactly them. that is what he said. i want to know if that is the same position you sleep never mind. it's very candid and it's good and actually funny. okay. thank you. >>> welcome back. opening a food business in the bay area is tough. and competitive. the menu must be in demand, delicious, and affordable. but seller's market is thriving with fast, casual, and sustainable food, even in an economy where many folks are eating at home. sellers has customers what are they doing right? to find out, we welc
Search Results 0 to 0 of about 1